Talbott Leaf
(Corcoran, 2009)
2 oz Bonded Bourbon
.75 oz Lemon Juice
.5 oz Green Chartreuse
.25 oz Cynar
1 barspoon Strawberry Preserves
6 Mint Leaves
Muddle Mint and Cynar.
Add everything else. Shake, Double Strain, Coupe.
Garnish: Mint Leaf
Description
Bourbon, Fresh Lemon Juice, Green Chartreuse, Cynar, Strawberry Preserves, Mint





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